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Creating an Italian Herb Garden


When it comes to growing fresh herbs few cultures are as adamant about this process as the Italians are. Some of the best culinary delights in the world originate from Italy in one way or another. This is because they take the time to grow their herbs fresh in their own gardens.

This of course gives them a much richer flavor than herbs which are purchased in stores because they are completely natural with nothing else added to them. Italian herb gardens are generally comprised of many different herbs including the following:

• Oregano
• Parsley
• Rosemary
• Basil
• Fennel
• Sage
• Thyme
• Garlic

Each of these herbs flavors foods in different ways and in some cases a specific dish may require the use of many of these herbs combined.

Caring for Your Herb Garden

One of the most important things that you will need to learn when planting an herb garden is how to properly care for your garden. The most important part of this process is to know what each type of herb needs in regards to sunlight, water and soil requirements.

For example, some herbs require as much as 6 hours of sunlight plus filtered afternoon light where other herbs grow much better in partial or even full shade. Another important aspect is not to overwater your herbs. Most herbs grow well in soil that is slightly moist however too much moisture can have a negative impact on their overall health. As a general rule watering an herb every 2-3 days will provide them with sufficient water for healthy growth and development.

Another great part about Italian herb gardening is that the herbs most commonly included in these gardens are relatively easy to care for. This makes an Italian herb garden great for the beginner because almost anyone can take care of these herbs even if they have never done it before.

With so many different herbs to choose from it is also important to know when to plant them. For example, some herbs which are known as annuals must be re-planted fresh each year whereas others known as perennials may grow for two years or more before re-planting is needed. With perennials it is important that they be kept in a proper climate to prevent getting too cold. For this reason it is recommended that these herbs be grown in containers that can be easily moved from outdoors to inside when the weather turns colder to protect them from the elements of the winter season.

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